FINGER-LICKING BOMBAY.

Mumbai: a place of dreams they say but a place to please your tongue they never say.
Mumbai is one of the rear cities in India where one can enjoy all types of cuisines be it south India, north Indian, Chinese or Italian. Khaogali is the hotspot for the Mumbaikars to fill their cravings at pocket-friendly prices. With a diverse culture,Ā  people enjoy all sorts of cuisine at any hour. There are hundreds of places hundreds of restaurants to look in and hog but I’ve managed to shortlist 6 places out of it.

1. Khaogali (Kalbadevi) Situated in the proper Bombay city midst the busiest market in the entire country Zaverii Bazar (the gold market) khaogali gives a lot of options to never get bored. Masala khichdi is recommended which is a type of marwadi snack for just under 50 bucks, it is a must-try.

2. Guru Kripa restaurant (Sion) :
Very near to the sion station guru, Kripa provides a great option for fast food chats. Don’t even call yourself a Mumbaikar if you haven’t had guru Krupa’s chole samosa’s, Gadbad is a unique dish that has diff variety of flavors. In front of Guru Krupa, there’s this place called A-1 samosa, they provide 25 varieties of samosa including pasta samosa, Chinese samosa, and much more.

3. Mamledar misal ( Thane ): Amid thane market calendar serves finger-licking misals like kolhapuri misal, puneri misal is quite famous and along with talk ( buttermilk in Marathi ) which is the meal for thousands. Misal is a Maharashtrian dish with pav and sabzi with namkeen over it.

4. The breeze ( Powai )
Powai being the center of nightlife in Mumbai, there are a lot of clubs and pubs to spend a quality night. Breeze being one of them situated at the rooftop of 22 floors tower gives an astonishing view of the city where there are separate sections for dining, enjoying the view, and partying and dancing.

5. Sukh Sagar ( Mumbai ): Situated near the queen’s necklace Sukh Sagar owns 4-5 restaurants in the same lane for different cuisines and served you at any hour The ice paan there is a specialty. Pizza and pav bhaji is famous too.

6. Khaogali (Ghatkopar)
The khaogali in Ghatkopar is completely different from that of Mumbai and has modernized creative options to try It has WTC for pasta, Achija is famous for pav bhaji blossom famous for Chinese but the one that stands out for me is malai gola and rolling ice cream. The concept of rolling ice cream is so creative and mind-blowing. There is a machine which is covered by ice and as the name suggests it keeps rolling where the fruit is smashed and some sweetener ingredients are added and we are ready to go, ice cream made by fresh fruits.

Most importantly, Mumbai doesn’t disappoint anyone whether it’s the foodie or the one who sells for Thousands of people in Mumbai make living by the food industry. It may be by selling mum fail ( peanuts ) on a train, or having a panipuri, or owning the Sukh Sagar restaurants. It is a city where dreams come true.